Find your next meal inspiration with James Martin’s Saturday Morning Cookbook, featuring a curated collection of comforting and foolproof recipes directly from James Martin’s popular ITV show. This hardcover volume is designed to help you cook from scratch throughout the week and into the weekend, covering everything from brunches and lunches to easy one-pots and recipes perfect for entertaining.

James Martin shares his expertise, offering handy tips and tricks to give you the confidence to spice up your culinary repertoire. The book also includes winning recipes contributed by top guest chefs such as Si King, Asma Khan, and Nathan Outlaw.

• Features comforting and foolproof recipes inspired by James Martin’s Saturday Morning ITV show.
• Includes sections for brunches, lunches, easy one-pots, weeknight favourites, entertaining dishes, and sweet treats.
• Contains contributions from guest chefs including Si King, Asma Khan, and Nathan Outlaw.
• Dishes are elevated enough to impress yet straightforward enough for the home kitchen.
• Includes James Martin’s signature tips and tricks for confident cooking.

• Prawn Linguine
• Thai Pot Roast Chicken
• Blooming Onion with Dahl
• Dubai Chocolate Bar
• Potato Cakes with Ham, Eggs & Mustard Cream Sauce
• Pumpkin Soup with Fried Sage Leaves
• Chicken Liver Pâté with Salad
• Slow-roast Shoulder of Moroccan Lamb with Couscous
• Beef Sirloin Sandwich with Onions
• Thai Green Curry with Seabass
• Strawberry Victoria Sponge

• Author: James Martin
• Binding: Hardcover
• Language: English
• Print Length: 256 pages
• Publication Date: November 6, 2025
• ISBN-13: 978-1837835157
• Dimensions: 20.1 x 2.5 x 25.3 cm
• Weight: 1.22 kg

Master impressive yet straightforward dishes with guidance from a culinary expert. Add James Martin’s Saturday Morning Cookbook to your collection today and transform your weeknight and weekend cooking.